... even at dinner time. I never dreamed that I would find a good enough replacement for my cereal, but not only did I find a breakfast food good enough, I found something amazing. Really. I love my oatmeal. I love it. It's so tasty and comforting. I mix one of my other favourite substances with it - maple syrup. This transforms it into a deliciously nutty maple delight. The taste very much resembles a Starbucks maple walnut scone, only in a less solid form. Did I mention it also smells delicious? I ate it twice today, for brunch and a second dinner. Yeah, I had a second dinner. The first dinner (inari sushi and some surimi) wasn't filling enough, so I had to eat a second dinner. I never knew I'd find love so soon.
 I know it looks like goo but I promise it is supremely yummy. Oooh, I had my first proper bowl of udon this week. Ma and I stopped into 277 while my dad was getting his surgery and I got teriyaki chicken udon. So much better than the udon I made, which probably barely even qualified as udon because it wasn't in broth, it was in a bowl of miso soup. It was tasty and slurpy (though I tried not to slurp too much because Aucklanders don't really dig that thing so much). I couldn't get a picture though because I forgot to put my XD card in my camera. Next time. Oh yes and here is a picture of the delicious inari sushi that is now making friends with the oatmeal in my belly.
 Labels: breakfast, Japanese |
